Cellulose Fiber
Cellulose Fiber is a USDA approved plant based insoluble dietary fiber produced from naturally occurring plant sources. In fact cellulose, is the most widely found natural polymer found in nature.
Ridgeland cellulose fiber offers a variety of functional benefits to food producers including calorie reduction, fiber enrichment as well superior anti-caking properties.
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USDA approved
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99% total dietary fiber
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Pure white in color
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Odorless and tasteless
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Two manufacturing facilities
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Berwyn, Illinois
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Elkhorn, Wisconsin
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Plant Based
Powdered Cellulose for the Baking Industry
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Dietary fiber enrichment
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Increased water binding
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Calorie reduction
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Yield improvement
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Neutral taste/color
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Structural enhancement
Powdered Cellulose for the Pet Food Industry
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Canine & feline reduced calorie formulations
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Feline hairball control
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Structure enhancement of dental formulations
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Structural stability of treats & chew bones
Powdered Cellulose for the Cheese Industry
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Safe & natural flow agent
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Decreased lumping and caking
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Excellent anti-mycotic delivery system
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Improved efficiency and sanitation of processing lines
