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Corn Sweeteners

      The corn wet-milling process offers a diverse range of ingredients that serve as more than just sweeteners. These versatile components provide functional benefits across various industries, including meat, beverages, snacks, confections, and prepared foods.   

     

     Their unique properties enhance flavor, texture, and overall product performance, making them essential for manufacturers looking to innovate and satisfy consumer demands. Embrace the potential of corn-based sweeteners to elevate your products to amazing possibilities.

Products

  • 24 DE Corn Syrup

  • 36 DE Corn Syrup

  • 42/43 DE Corn Syrup

  • 62/43 DE Corn Syrup

  • High Fructose Corn Syrup 42%

  • High Fructose Corn Syrup 55%

  • Dextrose

  • Native Corn Starch

Image by Candy Zimmermann
Colorful Bubble Teas

Packaging

  • Pails

  • Drums

  • IBC Totes

  • Corrugated totes (with heaters)

  • Bulk Trucks

  • Bags

  • Super Sacs

Image by Łukasz Rawa

Corn Wet-Milling Process

Corn Wet Milling

*Courtesy of the Corn Refiners Association 

Image by Hannah Shedrow
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Sweetener Supply Corporation
9501 Southview Avenue
Brookfield, Illinois USA 60513
708-588-8400

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